Sauces and glazes

Fig jam thinned, spiced and reduced into glazes and pan sauces.

Sauces and glazes

Fig jam glaze for pork or chicken

Fig jam loosened with vinegar, mustard and a little soy, brushed on in the last minutes of roasting. Sticky…

Time
10 min
Makes
Enough for 4 portions of meat
Effort
Easy